Kabupaten Lombok Utara Trip Overview
If you’re traveling with family or friend with kids during school holidays in Lombok, boost your child’s creativity with some a la carte activities at Tugu Hotel Lombok. The cooking class specially designed for kids. Discovering new ingredients by making 2 menus in a class. Learn some of Indonesia’s signature dishes and keep the kids happy with these easy-to-make recipes. Choose one main course and one sweet dish of your favourite among the menu. From traditional grilled chicken satay with peanut sauce, spring rolls, siomay, fried rice, klepon (rice cake filled with liquid palm sugar and coated in grated coconut), mixed fruit with shaved ice, and many more.
Additional Info
Duration: 2 hours
Starts: Kabupaten Lombok Utara, Indonesia
Trip Category: Food, Wine & Nightlife >> Cooking Classes
Explore Kabupaten Lombok Utara Promoted Experiences
What to Expect When Visiting Kabupaten Lombok Utara, Nusa Tenggara Barat, Indonesia
If you’re traveling with family or friend with kids during school holidays in Lombok, boost your child’s creativity with some a la carte activities at Tugu Hotel Lombok. The cooking class specially designed for kids. Discovering new ingredients by making 2 menus in a class. Learn some of Indonesia’s signature dishes and keep the kids happy with these easy-to-make recipes. Choose one main course and one sweet dish of your favourite among the menu. From traditional grilled chicken satay with peanut sauce, spring rolls, siomay, fried rice, klepon (rice cake filled with liquid palm sugar and coated in grated coconut), mixed fruit with shaved ice, and many more.
Weighing, fractions, rolling, kneading and spreading are just a few of cooking tasks that allow young children to develop their sensory, motor development, and mathematical skills. Cooking also involves a great deal of science, kids learn what happens when ingredients are mixed together.
Sample Menu
• Chicken Satay – with penut sauce
• Spring Rolls – chicken & vegetable
• Siomay – mini steam dumpling
• Nasi Goreng – fried rice with egg, sausage, carrots and peas
• Bakmi Goreng – kids fried noodles with shredded
• Klepon – Traditional green colored balls of rice cake filled with brown sugar
• Fried Jackfruit or Banana
• Es Campur – mixed fruit and shaved ice
